Description
The Original Luna Maki Single Origin coffee grown by our farmer and founder Klaus Hoppert Orellana. A natural processed coffee dried in the cherry for 60 days to give you the signature smoothness and balance that took five years to perfect. Roasted Fresh Weekly.
- Grown in Las Botijas, Zambrano, Honduras
- 1650m Altitude
- Varieties- Obata, Pacas, Ihcatu, Pache
1 cup/day or less, a small mug = 1 bag every 2-4 weeks
2 cups/day, a skinny thermos = 3 bags every 4-6 weeks
3 cups+, a large thermos or more = 5 bags every 4-8 weeks